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[KIT]Limited sweets using seasonal fruits at SakuraFe

Caramel apple and tea pound cake

A homemade pound cake mixed with apples caramelized with butter and sanon tou and plenty of Earl Gray tea leaves.

It goes well with the caramel ice cream that comes with it.

This is a popular dessert that appeared last year … It’s even more delicious this year!

Please try it during the delicious season of apples.

If you order with your favorite drink, you will get a 100 yen discount as a set!

Whole pumpkin brulee

A dessert where you can eat a whole persimmon from Spain.

I put homemade custard on it to make it brulee.

closeup photo of sliced pie on white ceramic saucer

La France and Gateau Chocolate Parfait

A new parfait for a limited time is now available.

“La France and Gateau Chocolate Parfait”

two fruit beverages on glass cups

Customers’ voices

A parfait that perfectly matches the elegant La France fruit with the chic flavor of homemade gateau chocolate!

Caramel ice cream and Earl Gray jelly are also lurking as a side dish!

A winter parfait with a refreshing aftertaste that is not too sweet.

For more details

https://sites.google.com/kit.edu.kh/sakurafe/home

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